Monday, November 25, 2013

Thanksgiving: A Feast for the Eyes

Between Halloween and Thanksgiving, there are a lot of eye-healthy foods to choose from. Fall foods offer a wide variety of nutritious and delicious options. So when you’re planning out your Thanksgiving meal, make sure some of these are on your list:

  • Cranberries: Among other berries and citrus fruits, the antioxidants and nutrients in cranberries can help prevent diabetes (thus decreasing the risk for diabetic retinopathy), cataracts, and macular degeneration. So be sure to whip up some cranberry sauce with your Thanksgiving dinner.
  • Pumpkins: It’s true, the pumpkin isn’t just good for carving jack-o-lanterns and making delicious pie. It’s also packed with Vitamin A, an essential nutrient for protecting your vision. It also helps reduce the risk of macular degeneration. The same goes for other delicious Thanksgiving foods like sweet potatoes and carrots. Serve up these orange veggies at the dinner table and your baby blues will thank you!
  • Leafy greens: Yes, those dark green vegetables are extremely good for your vision. Spinach, kale, and even broccoli contain carotenoids that help protect your eyes from macular degeneration and also harmful UV rays. Prepare a tasty salad to kick off your meal and reap the benefits to your vision as well.
One of the best things about fall is the food, and an added bonus is the benefit to your eyes. So enjoy that delicious Thanksgiving feast guilt-free—after all, it’s good for you!

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